ROLLS Heart of Palm Salmon and Avocado Fried Tenderloin Yellowtail and Scallion Garlic Ponzu Salmon with Jalapeño Dill Sauce Sun Dried Tomato and Avocado Eel and Avocado Spicy Tuna with Chilli Mayonnaise Coco Shrimp in Coconut Sauce Tuna with Soused Avocado in Blue Cheese NIGIRI of 2 pcs Salmon SASHIMI of 6 pcs Salmon COLD Nicoise Cold Pasta with Japanese dressing HOT Edamame SKEWERS Beef Teriyaki Sauce |